Bristol Diners Tuck In At Za Za Bazaar
Those customers can choose from a buffet with all the best Indian, Thai, French and Italian food on offer as well as other nationalities. The Bazaar has 35 specialist chefs making fresh food right in front of the customers and there are 130 staff employed to take food out to the guests. Nice touches which make the restaurant special are poppadoms and chapatis made to order. There is also a lovely finish inside the restaurant with plenty of detail applied to the artwork on the walls and fashionable metal piping on the ceilings.

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